Job requirements

Languages

English or French

Education

Secondary (high) school graduation certificate

Experience

Experience an asset

Weight Handling

Up to 23 kg (50 lbs)

Work Setting

Remote location, Rural area, Staff accommodation available, Relocation costs not covered by employer, Willing to relocate

Personal Suitability

Client focus, Effective interpersonal skills, Reliability, Team player

Screening questions

Are you available for the advertised start date?, Are you currently legally able to work in Canada?, Are you willing to relocate for this position?, Do you have previous experience in this field of employment?, What is the highest level of study you have completed?

Tasks

Clear and clean tables, trays and chairs, Replenish condiments and other supplies at tables and serving areas, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers’ orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit

Equipment and Machinery Experience

Deep fryer, Electronic cash register, Grill

Transportation/Travel Information

Public transportation is available

Work Conditions and Physical Capabilities

Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure

Benefits:

Other benefits

Learning/training paid by employer, Team building opportunities, Transportation provided by employer

Long term benefits

Pension plan